{"title":"Joanne Harris","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e\u003cstrong\u003eJoanne Harris\u003c\/strong\u003e (OBE, FRSL) is the author of over twenty novels, including \u003c\/span\u003e\u003ci\u003eChocolat\u003c\/i\u003e\u003cspan\u003e (1999), which was made into an Oscar-nominated film starring Juliette Binoche, novellas, short stories, game scripts,\u003c\/span\u003e\u003ci\u003e \u003c\/i\u003e\u003cspan\u003ethe libretti for two short operas, several screenplays, a stage musical (with Howard Goodall) and three cookbooks.\u003c\/span\u003e\u003c\/p\u003e","products":[],"url":"https:\/\/www.nyrb.com\/collections\/joanne-harris.oembed","provider":"New York Review Books","version":"1.0","type":"link"}